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What are some of the best restaurants in Paris?
I recently graduated from the French Culinary Institute, and I want to move to Paris to become a chef. What are some of the best restaurants in Paris? How much do chefs get paid in Paris? Do you have any experience as a chef, or any experience in Paris? Any information you can give me would be fantastic! Thanks for answering!! I greatly appreciate it!!!
Some of the most famous restaurants in the world are in Paris.
Probably the best is Alain Ducasse, but there also is Pierre Gagnaire, the famous Tour D'Argent, and many other chefs with several Michelin rosettes.
You can read this article for yourself where the best are enumerated by Parisian districts:
http://www.nileguide.com/destination/paris/restaurants/insights
To work in France, if you are an American citizen, you would have to be exceptionally good and you would have to apply to a place where the owners or the main chef would be willing to take you on as a trainee and would support your application for a work and residence visa. You also would have to be fluent in French.
Chefs, unless they are right at the top of their profession and have gained many accolades, do not earn vast quantities of money, especially if they are just out of college, as they have to start at the bottom of the ladder and progressively gain their way up from commis chef. The annual salary of a chef varies based on their position in the kitchen, employer and industry. For instance, executive chefs receive higher salaries than sous chefs, pastry chefs and line cooks. A chef in a fine dining establishment earns more than a line cook at a fast food restaurant.
You also have to bear in mind that there are many young French chefs coming out of catering schools applying for such posts and by law they have to be employed before foreigners from abroad.